Quick and easy cucumber sandwich apps.
In spite of having tried tons of appetizers, these cucumber sandwich appetizers are still one of my favorites! The bonus, it's easy. It is inexpensive and it's quick to put together.
Plus, with the cucumber slice, it's refreshing and it looks nice. What more could someone want from an appetizer!
Ingredients
Thinly Sliced English Cucumbers
8 ox block Cream cheese (or Neuchâtel)
dry Ranch dressing (1 package or 2 tablespoons)
2 - 3 tablespoons mayo
Small square pumpernickel bread (are about 2 inches square - most grocery stores have it)
Dill fresh or dried, chives, or parsley (optional as garnish)
Seasoned Salt (optional as garnish)
Directions
Slice cucumbers. Slice them thin. Two or three thin cucumber slices are better than one thick one!
Stir about ⅔ of the ranch dressing package into the cream cheese (or 2 TBSP if you have the bulk powdered Ranch dressing). Make sure it's well mixed. If you have time, let it sit in the refrigerator for a few hours to blend the flavors.
Spread some of the cream cheese/ranch mixture on each pumpernickel slice.
Different flavor toppings for these cream cheese and cucumber appetizers
There are optional toppings that can be put onto the pumpernickel bread squares. I like to make them look pretty! I did this little platter just to show you my favorite garnishes. Aren't they pretty?
Below, on the left, are just the tips of some chives. You don't need many to make a pretty presentation. Beside that is a small parsley leaf.
On the left, below, are some chopped chives. If you aren't familiar with chives, they have a very mild onion taste. They are used more for garnish, rather than the flavor.
To the right is just a quick sprinkle of some seasoned salt. As you can see, it adds a little color and contrast.
My favorite garnish is a little sprig of fresh dill! That's the one below, on the right. It looks so pretty and is so flavorful! If you don't have fresh dill handy, I also use dried dill from my pantry. It's certainly appropriate, especially in seasons when you can't grow dill!
I think the crunch of the cucumber is very refreshing on a cold day. This is one of those tiny appetizers that people like to try, then come back for more. I usually load another plate to bring along so I can restock my tray.
A note about the cucumbers
If you are using English cucumbers, I leave the skin on. English cucumbers are often called burpless cucumbers. They are the long skinny cucumbers and are often covered in plastic wrap in the grocery store. The seeds are very small and the skin is tender.
If you cannot find English/burpless cucumbers, use regular cucumbers but make sure to peel them. I sometimes also remove the seeds and then just place 2 or three cucumber sliced halves on the bread.
What are cucumber sandwiches?
The above is more of a pretty to display appetizer. A cucumber sandwich is made with very similar ingredients. They are often called cucumber finger sandwiches or cucumber tea sandwiches.
How do you make cucumber tea sandwiches?
Easy! Instead of putting the seasoned cucumber spread on the small pumpernickel squares, put it onto white bread. Make sure to put a layer on both sides of the bread to prevent the bread from getting soggy.
I still love putting herbs or garnishes on so that the cucumber cream cheese sandwiches have that extra flavor, especially if you can use fresh herbs!
The most important thing! Cut the crusts off! I like cutting the crusts off before adding the cream cheese spread, but some people do it after the sandwich is assembled.
Cucumber tea sandwiches are served cut in triangles.
These sandwiches are always so fresh-tasting and delicious.
These sandwiches are perfect for a ladies' luncheon (or tea), picnic, lunch, or even just a snack. They are vegetarian and a nice simple option for something different!
Cucumber Sandwiches and Appetizers
Description
A quick, easy and inexpensive appetizer. The cream cheese spread and cucumbers on a square of pumpernickel bread is delicious and refreshing. I have never brought any leftovers home (I usually bring extra bread, cream cheese mixture, and sliced cucumbers so I can assemble them if more are needed).
Ingredients
Sliced English Cucumbers
8oz Cream cheese (or Neuchâtel)
⅔ of a package of Ranch seasoning (or 2 TBSP if you have Ranch in a container)
2 TBSP mayonnaise (it helps make this spread more spreadable)
Small square pumpernickel bread (are about 2 inches square - most grocery stores have it)
Dill fresh or dried, fresh parsley, or chives or seasoned salt(optional as garnish)
If making cucumber sandwiches
Use white bread instead of the cocktail squares.
Instructions
Slice cucumbers. I slice mine very thin.
Stir about ⅔ of the ranch dressing package into the cream cheese. Make sure it's well mixed. If you have time, let it sit in the refrigerator for a few hours to blend the flavors.
Spread some of the cream cheese/ranch mixture on each pumpernickel slice.
Sprinkle dill, chives, or seasoning salt on top of the cucumber as a garnish.
If making cucumber sandwiches
Spread cream cheese mixture onto each side of the white bread (with crusts cut off)
Place 2 to 3 layers of thinly sliced cucumbers.
Garnish the cucumbers
Cut sandwiches in squares.
Notes
Whatever you call these, cucumber appetizers, cucumber cream cheese tea sandwiches, cucumber tea sandwiches or even cucumber finger sandwiches, these are refreshing and delicious.
Note they are vegetarian (but not vegan).
Making cucumber sandwich appetizers is a great way to use up some of those cucumbers that are starting to ripen in the garden!!
Take a peek at my favorite Creamy Dill Pickle Pasta Salad. If you like pickles, you will LOVE this salad!
Need a super easy three-ingredient dessert? When you need something quick, this Three Ingredient Peach Cobbler | Dump Cake is perfect!!
Michelle
These look really good. My friend Kathy will absolutely love these. I will pass on the link!
Marty Walden
These look delicious! Thanks fir the recipe!
Anita Holland
Our family are British and this is a very British snack. We all grew up on cucumber sandwiches. My Mom used to say if it was good enough for the queen it was good enough for us. We had it was aromat or chicken salt, which was yum.
momcrieff
Many stores do carry it. Sometimes it is in the deli section. If you can't find it in the store, I would ask an employee to help you.
BK JONES
What store carry the cocktail bread. I can’t find it in Winn Dixie or Publix.
pestep81
These look pretty and delicious. Thanks for sharing!