Three ingredient blueberry yogurt muffins

Blueberry Yogurt muffins stacked on a plate

Three ingredient blueberry yogurt muffins

This 3 ingredient blueberry yogurt muffin recipe can be made in 30 minutes! The muffins are a nice big size, are delicious and are never dry!

5 from 5 votes

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Course: baked goods

Cuisine: American

Prep Time: 5

Cook Time: 18

Total Time: 23

Servings: muffins

Calories: 192Kcal

Author: Susan Moncrieff

Equipment

1 portioning scoop

Ingredients

▢ 1 box yellow cake mix Use your favorite brand of cake mix.
▢ 16 oz yogurt A healthier yogurt would be plain Greek yogurt.
▢ 1 ½ cups blueberries either fresh or frozen

Instructions

Preheat your oven to 350 Fahrenheit. Makes 12 muffins.
Pour cake mix, yogurt and blueberries into bowl. Stir gently so you don't break the blueberries.
Bake at 350F for 18 minutes. Test with a toothpick to ensure they are done.

Notes

Other popular but very easy muffin recipes on this site include

2 Ingredient pumpkin muffins

3 Ingredient chocolate banana muffins

Nutrition Disclaimer

Nutrition information is an estimate only provided as a courtesy using an ingredient database. Garnish and optional ingredients are not included in the calculations.

Nutrition