Apple spice muffins – three ingredients!
These incredibly easy Apple Spice Muffins have just three ingredients – spice cake mix, chopped fresh apples, and applesauce. You can bake a batch of warm, comforting muffins in about 20 minutes. These muffins are perfect for busy mornings, after-school snacks, or a cozy weekend treat. The apples add bursts of fresh flavor and keep the muffins moist, while the spice cake mix adds fall spices like cinnamon, nutmeg, and cloves.
Servings: 12 muffins
Calories: 213Kcal
Ingredients
- 1 medium apple peeled and chopped to ½ inch pieces
- 2 cups apple sauce
- 1 box Spice cake mix
Instructions
- Preheat oven to 350 Fahrenheit.
- Peel and chop apples so they are about ¼ inch pieces. You don't need to be exact!
- Add chopped apples and a big teaspoon of dry cake mix into a small bowl. Stir to cover apple chunks. This is done so the apples don't sink. Set aside
- Add 2 cups of apple sauce to cake mix. You can hand mix or use a mixer to combine well.
- Add the cake mix-coated apple chunks to the dough and stir together.
- Spray your muffin tin with cooking spray (or use paper muffin liners). Scoop a large scoop of dough into each muffin well. They should be about ¾ full. Makes 12 nice sized muffins.
- Bake for about 18-20 minutes, until toothpick comes out clean.
Notes
These are great served warm with a scoop of ice cream!
Stores well in the refrigerator in a covered container for up to 3 days. Does not dry out and stays moist.
If you love these, look at my website for 2 Ingredient Pumpkin Muffins
Nutrition (I am not a nutritionist. These are estimates only)
Serving: 1g | Calories: 213Kcal | Carbohydrates: 39g | Protein: 2g | Fat: 6g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Sodium: 284mg | Potassium: 193mg | Fiber: 2g | Sugar: 25g | Vitamin A: 21IU | Vitamin C: 1mg | Calcium: 43mg | Iron: 2mg