Peanut Butter and Cool Whip Dip

green apple slice with peanut butter cool whip dip.

Peanut Butter and Cool Whip Dip

A light and fluffy peanut buttery dip that is perfect with apple or banana slices!

5 from 2 votes

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Course: Snack

Cuisine: American

Prep Time: 10

Total Time: 10

Servings:

Calories: 77Kcal

Author: Susan Moncrieff

Ingredients

▢ ¼ cup smooth peanut butter
▢ 6 oz Vanilla yogurt
▢ ½ cup whipped topping Cool Whip

Instructions

Using a fork, mix the peanut butter and the vanilla yogurt.
Once these two ingredients are well mixed, add the whipped topping. Mix until just combined.
Cut up fruit for dipping. I recommend apple slices and banana slices.

Notes

My kids enjoyed cut up apples and bananas with this fruit dip. If you cut up your fruit a few minutes ahead of time, soak the fruit in Sprite for 5 minutes to prevent it from browning.

Refrigerate in an air tight container for up to 3 days. Since this is so quick and easy to make, I don't freeze it, I only make what will be used within a couple of days.

Nutrition Disclaimer

Nutrition information is an estimate only provided as a courtesy using an ingredient database. Garnish and optional ingredients are not included in the calculations.

Nutrition