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Easy 3 Ingredient Banana Cake (Made with Cake Mix)
This easy 3 ingredient banana cake is made with cake mix, ripe bananas, and eggs. A simple dessert that bakes into a soft, sliceable cake with optional cream cheese frosting.
Prep Time
10
minutes
mins
30
minutes
mins
Course:
Dessert
Cuisine:
American
Servings:
18
slices
Calories:
123
Kcal
Author:
Susan Moncrieff
Ingredients
13.25
oz
spice cake mix
I used Betty Crocker but other brands also work.
3
large
bananas
ripe - or 4 small ones
3
large
eggs
Instructions
Preheat oven to 350°F and grease a 9x13-inch baking pan.
Mash bananas in a large bowl.
Add eggs and cake mix and stir until just combined.
Spread batter evenly into the prepared pan.
Bake 30–35 minutes, until a toothpick inserted comes out clean.Cool completely before slicing or frosting.
Notes
Yellow cake mix can be substituted for spice cake mix.
Frosting is optional.
Nutrition (estimate)
Serving:
1
slice
|
Calories:
123
Kcal
|
Carbohydrates:
21
g
|
Protein:
2
g
|
Fat:
4
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
2
g
|
Trans Fat:
0.003
g
|
Cholesterol:
31
mg
|
Sodium:
149
mg
|
Potassium:
164
mg
|
Fiber:
1
g
|
Sugar:
13
g
|
Vitamin A:
60
IU
|
Vitamin C:
2
mg
|
Calcium:
25
mg
|
Iron:
1
mg