Pumpkin Apple Muffins

A delicious and easy-to-make from scratch fall recipe

These muffins are moist, fluffy, and packed with flavor. Using simple ingredients that are most likely to be found in your home. An easy and delicious fall recipe!

–all-purpose flour – whole wheat flour – salt – baking soda – pumpkin pie spice – can of Pumpkin – vegetable oil – sugar – eggs – apple


Ingredients For Crumble (Optional)

– 1 tablespoon all-purpose flour – 5 tablespoon sugar – 1 ½ teaspoon cinnamon – 1 tablespoon softened butter

Stir together flour, salt, baking soda and pumpkin pie spice. In a separate bowl, mix together canned pumpkin, oil, sugar and eggs.

Mix wet ingredients into dry. You can hand stir or use a hand mixer. Add fresh apple chunks. Fold into batter. Bake and test with a toothpick.

Additional Crumble Instructions

Mix all the crumble and rub together with your fingers until the mixture resembles coarse bread crumbs.  Sprinkle crumble mixture on top

Swipe up for full recipe! Recipe print out also available