Easy
Pumpkin Pudding Dump Cake
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This delicious and easy-to-make pumpkin pudding dump cake is perfect for the fall. I just love the extra flavor and moistness of the cake! Step by step instructions are included in the swipe up link.
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Ingredients
– can of pumpkin puree – package of spice cake mix – package of instant vanilla pudding mix – butter – Cream cheese frosting (optional)
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Preheat the oven and use nonstick spray on a baking dish. Combine milk and pudding mix in a bowl and whisk. pumpkin puree and cake mix and stir.
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Pour the mix into the prepared baking dish and spread evenly. You might want to use nonstick spray on the back of a large spoon to help spread.
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Bake in the preheated oven and use a toothpick to make sure it's ready. Before serving, make sure to let it cool
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Melt cream cheese frosting and drizzle it over the top. Serve with ice cream. This step is optional but makes the cake even more delicious! Enjoy!
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Click Below For Step By Step Instructions
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