Asparagus salad - with feta cheese!
A delicious and fresh tasting asparagus salad. If you like feta cheese, you are going to love this recipe. This can be served as a salad, appetizer or a meal!
Ingredients
Asparagus
Balsamic vinegar or Red wine vinegar (I just use grocery store variety)
Feta cheese
Instructions
Trim about 1 1/2 to 2 inches off the bottom of the stocks.
Steam for about 4 minutes. You want it to be tender but still a little crisp. If you are steaming a lot, you may need to add a minute.
Plunge the asparagus into an ice bath to stop the cooking process and to cool it.
Plate your asparagus, drizzle your vinegar on it and then sprinkle your Feta cheese on top.
Keywords: asparagus
Find it online: https://momcrieff.com/asparagus-salad/